“The professionalism and execution of Cuisine GP are second to none in the Napa Valley. Gary’s food knowledge and flavors are not only polished and delicious but designed in a way that affords the guest a window into the way the wine industry eats and drinks together. ”
— Todd Newman, Dakota Shy
“Gary has been at the helm of every important and special meal we’ve hosted for the last 9 years. Between Gary’s perfect execution, menus, professionalism and self-sufficient team – we know we are always in good hands. If Gary isn’t available for dinner, we don’t do it. It’s as simple as that – doesn’t get better than Gary.”
— Scott Becker, Owner of Realm Cellars
“Gary has been an integral part of our restaurant team, providing consulting services for both La Taberna and ZuZu restaurants in Napa. His collaborative approach and versatile experience have consistently improved our menu development and provided guidance and support to our head Chef and his team.”
